A special seasonal option for anyone looking for an alcohol-free or nut-free Bûche de Noël! It features our light vanilla chiffon cake, filled with chocolate buttercream and then frosted with white chocolate Swiss buttercream. It is decorated with blue and silver snowflakes, a dusting of cocoa powder, and freshly fallen sugar “snow.” It’s a super pretty crowd-pleaser. Like all our cakes, please enjoy at room temperature for ideal texture and maximum flavor.
Hungry for more? Join Zingerman’s Food Tours to get the full French experience. Ooh la la!
