Black & White Brownie

After years of being asked to make the classic East Coast, New York Deli Black and White Cookie, we decided to make a Midwest, Bakehouse version—not a cookie but a brownie! It features a layer of our soft, chocolate and chewy Black Magic brownie topped with a toasty layer of vanilla coconut macaroon. We’ve also added to the brownie mix regional organic, soft white, whole wheat pastry flour, stone-milled and finely sifted to an 80% extraction by our friends at Janie’s Mill in Ashkum, Illinois. The high extraction whole grain flour lends another layer of flavor and a moist and chewy texture to the Black Magic layer. The rich chocolate and fresh coconut flavors are a match made in heaven! This is the Fresh Coast version of the East Coast treat.